Wednesday, May 25, 2011
Banana Bread
1/2 cup butter
1 1/4 cup sugar
2 eggs
1/2 cup sour cream
1 teaspoon vanilla
1 cup mashed bananas
Mix all. Then add:
1 3/4 cup flour
1 teaspoon baking soda
1 teaspoon baking powder
pinch of salt
Mix. Then add 3/4 cup semi-sweet chocolate chips.
Grease 2 loaf pans. Pour batter equally between the two.
Bake at 325 for 40-50 minutes or until tester comes out clean. Cool for 15 minutes. Remove from pans.
For chocolate drizzle on top. Melt 1/2 cup semi-sweet chocolate chips and 3 tablespoons butter. Put in zip lock baggie and poke a hole in one corner. Drizzle tops of bread!! YUMMM!!!
I love adding way too much of the drizzle on top, but it's my favorite part!
Labels:
banana bread,
bread
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